{"id":19301,"date":"2023-10-20T09:09:45","date_gmt":"2023-10-20T09:09:45","guid":{"rendered":"https:\/\/www.greatassignmenthelp.com\/questions\/?p=19301"},"modified":"2024-04-03T10:52:02","modified_gmt":"2024-04-03T10:52:02","slug":"which-hot-food-is-in-the-temperature-danger-zone","status":"publish","type":"post","link":"https:\/\/www.greatassignmenthelp.com\/questions\/which-hot-food-is-in-the-temperature-danger-zone\/","title":{"rendered":"Which hot food is in the temperature danger zone?"},"content":{"rendered":"<p>Which hot food is in the temperature danger zone?<\/p>\n<p>a. Fish held at 126\u00b0F (52\u00baC)<\/p>\n<p>b. Beans held at 141\u00b0F (61\u00baC)<\/p>\n<p>c. Soup held at 154\u00b0F (68\u00baC)<\/p>\n<p>d. Steak held at 160\u00b0F (71\u00baC)<\/p>\n<p class=\"western\" lang=\"en-US\"><strong>Answer:<\/strong> a. Fish held at 126\u00b0F (52\u00baC)<\/p>\n<p><a name=\"_GoBack\"><\/a> A range of 41\u00b0F or 5\u00b0C to 135\u00b0F or 57\u00b0C is labelled as temperature danger zone for hot foods. Temperatures usually fall into the range where bacteria harmful to eat can thrive rapidly and consequently cause food poisoning. Fish kept at 126\u00baF, i.e. in the temperature danger zone, rules out hot-holding, which is unsafe. Options 2, 3, and 4 depict temperatures higher than 135\u00b0F which are safe for holding food items at hot temperatures as they are neither in the danger zone nor do they provide breeding ground for bacteria<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Which hot food is in the temperature danger zone? a. Fish held at 126\u00b0F (52\u00baC) b. Beans held at 141\u00b0F (61\u00baC) c. Soup held at [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Which hot food is in the temperature danger zone?<\/title>\n<meta name=\"description\" content=\"Which hot food is in the temperature danger zone? a. Fish held at 126\u00b0F (52\u00baC) b. Beans held at 141\u00b0F (61\u00baC) c. Soup held at 154\u00b0F (68\u00baC) d. 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